Happy New Year

I feel as if all we’ve done this week is prepare meals for people. Hopes of afternoons snuggled up with a book and a cuppa have disappeared in a whirl of late and lazy lunches, until it’s time to start preparing the next meal.

I have managed to keep up with the running, though, and combat most of the effects of the festive over-indulgence. This morning we’ve both been for a long run. I managed a 10 mile distance, whilst Mr D went for a half marathon distance (ouch!)

This evening we’ll be at Stoke-by-Nayland for the New Years Eve Gala Ball, with much dancing, we hope. So we could be on for a double steps goal by the end of today. With the training sessions and managing to run regularly I can fit back into my red dress again, which I’m very pleased about.

Have a great New Years Eve, and we’ll see you in 2018!

Hilary Delamare

Choctails® was founded by husband and wife team Simon and Hilary Delamare. Simon's suggestion of putting cocktail flavours into chocolate took Hilary's chocolate-making hobby to new heights, until in May 2012, the decision was made to turn the hobby into a full time business. The domestic kitchen became a production factory by day, and the dining room was given up to become a place where hand-made chocolate is crafted

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