As February is just around the corner, it’s time for us to turn our attention to Valentine’s Day.
This year, we’ve expanded our Champagne chocolate selection to include a box of traditional Champagne truffles in white, milk and dark chocolate. We’ve also reintroduced our white champagne truffles dusted in freeze-dried fruit powders, which I’m particularly partial to, so I always have to make a few extra!
Our February limited edition is a collection of six caramels and it being February we’ve made them heart-shaped in keeping with the Valentine’s theme. You can find them on our Seasonal Specials page.