Happy New Year

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Having enjoyed a quiet New Year’s eve we were up early on New Year’s Day and headed to West Street Vineyard in Coggeshall for a lovely 6km walk around the village and vineyards followed by a brunch and Bucks Fizz. It was a lovely relaxed way to welcome in the New Year. The rest of the week has been spent eating up the rest of the Christmas foods (mainly cheese) in between burning enough calories to allow us to not feel too guilty as well as wrapping up a lot of paperwork that’s now mega-urgent.

Hilary Delamare

Hilary Delamare

Choctails® was founded by husband and wife team Simon and Hilary Delamare. Simon's suggestion of putting cocktail flavours into chocolate took Hilary's chocolate-making hobby to new heights, until in May 2012, the decision was made to turn the hobby into a full time business. The domestic kitchen became a production factory by day, and the dining room was given up to become a place where hand-made chocolate is crafted

Hilary Delamare

Choctails® was founded by husband and wife team Simon and Hilary Delamare. Simon's suggestion of putting cocktail flavours into chocolate took Hilary's chocolate-making hobby to new heights, until in May 2012, the decision was made to turn the hobby into a full time business. The domestic kitchen became a production factory by day, and the dining room was given up to become a place where hand-made chocolate is crafted