Fine Food and Feasting

This weekend we were exhibiting at the inaugural Essex Fine Food Festival at Chelmsford Racecourse. Despite a lot of advertising and promotion on social media, the public turnout was a little disappointing, and the traders didn’t do as well as we’d hoped. There were some wonderful food stalls at the show, and I managed to have a demonstration of a Thermomix, which I’ve been hanging my nose over for a while, although more for personal use than for the business!

Over the last week we’ve been working on some new ideas for seasonal specials as well as restocking our standard lines. Keep your eyes open for some themed ranges over the next few months.

Hilary Delamare

Choctails® was founded by husband and wife team Simon and Hilary Delamare. Simon's suggestion of putting cocktail flavours into chocolate took Hilary's chocolate-making hobby to new heights, until in May 2012, the decision was made to turn the hobby into a full time business. The domestic kitchen became a production factory by day, and the dining room was given up to become a place where hand-made chocolate is crafted

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